Sauvignon

Alto Adige DOC

Sauvignon

Alto Adige DOC
Winesheet

Typical aroma with notes of gooseberry, elderflowers and exotic fruits. Aromatic, succulent with a characteristic mineral finish.

  • Terroir

    Heat retaining moraine boulder soils, vineyards near the centre of San Paolo (250-450m.a.s.l.)

  • Vinification

    Slow fermentation at controlled temperature in stainless steel tanks

  • Pairing recommendations

    For aperitif, with asparagus, rich starters and grilled fish

  • Alcohol content
    13.5 % vol.
  • Ingredients

    Grape, preservative/antioxidant: sulphur dioxide, acidity regulator: tartaric acid (L(+)-), stabilising agents: potassium polyaspartate, bottled in a protective atmosphere (nitrogen)

    Contains sulphites

  • Average nutritional values per 100ml

    Energy 343 kj – 82 kcal; carbohydrates 1,3 g; of which Sugars 0,1 g; contains negligible amounts of fats,saturated fatty acids, proteins and salt.

  • Recycling
    BOTTLECORKCAPSULE
    GL 71FOR 51C/ALU 90
    Green & Blue GlassCorkAlluminium
    At the end of life SEPARATE WASTE COLLECTION
    Check the provisions of your Municipality.

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